Not yet a member Already a member ? Forgotten password ?
PETITCHEF
Add your blog-site | Add your recipes | Receive daily menu | Contact us


Nasi Biryani Dum Mutton ? Burp!


By J2K3 | Food & Creativity Meet the Web! (Visit website)



 DSCF5500

Nasi Biryani Dum Mutton

My venture into the Biryani territory has never been adventurous. So far, my most distinct memory of a good biryani would be the one at Shami Banana Leaf Delights located at Northpoint, Yishun. Now, what would Biryani Dum Mutton mean? I hardly think its your typical biryani found at the local coffeeshop, but from what I discovered, it is actually biryani with the mutton meat cooked inside. Just imagine, the flavoursome juices of the meat flowing through the fragrant basmanti rice. Mmmmm!

 DSCF5510

Generous portions of surprisingly soft mutton pieces!

Lovingly, the mutton meat in the Biryani was tender, leaving a wonderful hearty feeling in each bite. If you prefer chicken over mutton, there is always the Nasi Biryani Dum Ayam, although they don?t cook it together with the rice. The biryani was not overly laden with spices and herbs. Instead, each spoonful of the rice was just right with a hint of saffron in it. The generous Achar (pickled vegetables) was also an ideal compliment to the meal.

Still, where are my papadums and cashew nuts (more often than accompanied in the rice)?

Price for Nasi Biryani Dum Mutton - $5.00 tickticktickticktick1

DSCF5507

Teh Cino ? Your local milk tea latteDSCF5523

 Tahu Goreng ? Its been a long time my friend!

For too long have I not eaten Tahu Goreng, and for too long have I been looking for Tahu Telor. The discovery of this dish at Teh Tarik Makan House was more of a sudden craving to eat tofu in spicy sauce. Yes, craving. This serving was very generous in the peanut sauce, and while it was not too thick or salty, the moderate tinge of spiciness will be able to give anyone a good kick (not in the shins, mind you.)

Beansprouts for those who love it, are given by the large handful. And for those tofu fanatics out there who insist that Tahu Goreng must have a tahu which is soft on the inside, this is the palce to get it. I insist that when you come here to eat your Nasi Biryani, get the Tahu Goreng and add some vegetables (its made of soy remember) into your diet.

Price for Tahu Goreng - $2.50 tickticktickticktick
 
 

DSCF5527

DSCF5533

Teh Tarik Makan House is rather easy to find. If you head down to Marsiling and towards the polyclinic, you can easily spot the restaurant (though i prefer to call it a coffeehouse) across the street. I believe this place will satisfy your glut for that spice in your life if you are in the neighbourhood.

Address : Woodlands Street 31, opposite Woodlands Polyclinic


View Larger Map



related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page

Send this recipe to a friend

ask a question about this article

share on Facebook


Related recipes

  • Recipe Mutton biryani
    Mutton biryani
    Main Dish Easy
    15 Minute(s) 30 Minute(s)
    Ingredients : 1.Basmathi rice - 3 cups 2.Canola Oil - 4 tbsp 3.Ghee - 2 tbsp 4.Ginger Garlic paste - 3 tsp 5.Sliced onions - 1 big 6.Sliced Tomatoes - 2 big ...
  • Recipe Soya chunks biryani
    Soya chunks biryani (1 vote)
    Main Dish Easy
    10 Minute(s) 30 Minute(s)
    Ingredients : Ingredients: · Raw rice - 2 cup · Soya chunks - 25 · Ghee ...
  • Recipe Hyderabadi mutton biryani (pukki style)
    Hyderabadi mutton biryani (pukki style)
    Main Dish Easy
    30 Minute(s) 90 Minute(s)
    Ingredients :Things You'll Need * Mutton (Lamb) Chunks - 1 kg * Basmati Rice – 500 grams For Mutton Marination * Natural Yogurt – 200 ml ...
  • Recipe Mutton keema biryani
    Mutton keema biryani
    Main Dish Very Easy
    30 Minute(s) 15 Minute(s)
    Ingredients :500 Grams Keema(lamb mince) 500 Grams Basmati Rice 1 Large Onion (roughly chopped) 1 Large Tomato (roughly chopped) 3 Green Chilly (slit) 2 Tbsp Ginge...