Twelve boy curry

Twelve Boy Curry
Main Dish
4 servings
Very Easy
40 min





Preparation15 min
Cook time25 min
  • Melt butter in a large skillet. Add onion and garlic and cook over medium heat until onion is limp.
  • Combine all of the dry ingredients and add to the onion mixture, stirring over low heat until blended.
  • Slowly add beef stock and cream and stir until smooth. Add catsup.
  • Cook for 2 minutes then add chicken and continue to heat for about 5 minutes.
  • Do not bring to a complete boil.
  • Serve over hot buttered rice with any, or better yet, all of the condiments.
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