Thai sweet & sour mango curry (amba curry) & thai sweet rice

Ingredients

• 1 kg firm ripe mangoes
• 4 tablespoon ( 60 ml ) oil
• 1 teaspoon ( 5g ) mustard seeds
• 6 curry leaves
• 2 blades lemon grass
• 4 cm cinnamon
• 5 cloves
• 8 spring onion, sliced
• 3 flakes ( 6 g ) garlic
• 5 g ginger
• 5 red chillies
• 25 ml vinegar
• 6 tablespoon ( 90 g ) sugar
• 2 tablespoon ( 30 g ) chilli powder
• 1 teaspoon ( 5g ) turmeric powder
• 2 tablespoon ( 30 g ) vegetable curry powder
• 250 ml coconut milk
• Salt to taste