Chocolate Chip Toffee Bars

I got this recipe from My Kitchen Cafe. We went to dinner at my parents' house last night and I made these bars for dessert. It was a big hit. Everyone loved them. They are so good!


Printable Recipe


Chocolate Chip Toffee Bars
2 1/3 cup flour
1/4 tsp. salt
2/3 cup brown sugar
3/4 cup butter, softened
2 eggs, slightly beaten
2 cups chocolate chips, divided
1 cup chopped nuts (optional)
1 can sweetened condensed milk
1 package toffee bits, divided


Preheat oven to 350. Spray a 9 x 13 pan with cooking spray. Whisk together flour, salt, and brown sugar. Cut in butter with a pastry blender or fork until mixture is crumbly. Add eggs and mix with a wooden spoon. Stir in 1 1/2 cups chocolate chips and nuts. Set aside 1 1/2 cups of the dough. Press the remaining dough into the pan. Bake for 10 minutes. Pour sweetened condensed milk evenly on top. Top with all but 1/3 of the toffee. Place remaining dough on top. Sprinkle with remaining chocolate chips. Bake for 25-30 minutes until golden. Sprinkle with remaining toffee. Cool completely before cutting. 


Makes 24 bars