Kit kat and chocolate danette pizza
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If you love pizzas, Kit Kat candy, and chocolate custard, know that a mix of the three exists! Tested and approved by the entire Ptitchef team, we highly recommend this recipe for dessert or as a birthday treat for kids. But how do you enjoy this pizza? Very simply and in an ultra-gourmet way, of course! Cut yourself a slice of pizza around the well formed in the middle, and dip it in to add a touch of Danette to your tasting ☺ The kids will love it (just like the adults...)!
Ingredients
10
Materials
- Ramekin
- Chopper
Preparation
Preparation30 min
Cook time12 min
Roll out your pizza dough. Grease the ramekin with butter, including the outsides. Place it on a baking tray.
Place the rolled-out dough over the ramekin, so it takes its shape in the center of the dough. Fold back the outer edges of the dough.
Bake for 12 minutes at 410°F.
Once the dough has cooled, remove it from the baking tray. It should come off the ramekin easily. Spread a thin layer of chocolate custard on the outer circle.
Chop or crush the Kit Kat bars finely, and sprinkle them all around the pizza covered with chocolate custard.
Fill the center hollow with chocolate custard. And there you have it, your Kit Kat pizza is ready; just cut a slice and dip it in the custard in the center!
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