Rice pudding jar with chocolate

Ingredients

• 150 gr pudding rice
• 60 g brown sugar
• 2 tbsp dark chocolate chips
• 2 tbsp white chocolate chips
• 1 L of milk

Materials

• 400 ml mason jar

Preparation

• Open the mason jar and layer the ingredients on it. First add the rice on the bottom, add the brown sugar, layer white chocolate chips on top and then the dark chocolate chips. Seal up the jar.
• Couper un carré de papier. Coller une fleur en bolduc sur une des faces. Sur l'autre face, écrire les instructions suivantes : "Ajouter 1 L de lait, faire bouillir puis remuer à feu doux 40 min". Faire un trou et passer le ruban dedans.
  
• Create a recipe card: Stick a bow in one of the sides and in the other, write the following recipe: Pour the milk, make it boil; set over low heat and simmer gently for 40 min. Make a small hole on the corner and tie the jar up with a cute ribbon.
• If you received this jar as a gift, just open the jar and pour all the ingredients in a pan, add milk.
  
• Make it boil; set over low heat and simmer gently for 40 min.
• You’re all set!