Ingredients: For the brioche: 500 g flour 30 g sugar 15 g fresh baker’s yeast 2 eggs 220 ml milk 200 g butter For the pastry cream: 500 ml milk 4 egg yolks 125...
Ingredients: 1/2 cup rolled oats 3/4 cup water (or milk) 1 1/2 Tbsp chia seeds 3.5 oz skyr (or yogurt) 1 Tbsp maple syrup 4 Tbsp sugar-free red berry jam (...