Crispy chocolate peanut sand roses

Snacks
Very Easy
20 min
170 Kcal

You asked for an easy, no-bake dessert with only 3 ingredients?! These sand roses should make you happy :-D And for more indulgence, we add peanut flavors! A perfect recipe to make with kids for a family activity ;-)

Ingredients

10

Materials

  • cookie cutter (optional)

Preparation

Preparation5 min
Waiting time15 min
  • Melt the chocolate and prepare the ingredients.
  • Mix the melted chocolate with the peanut butter and corn flakes in a large bowl using two tablespoons.
  • Form the sand roses: you can use a cookie cutter or just make some stacks with 1 tablespoon.
  • Refrigerate for 15 minutes and there you have it!

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Observations

Feel free to combine milk chocolate and unsweetened peanut puree or make dark chocolate and sweet peanut butter sand roses like we did.
You can shape them however you like :-)

Nutrition

for 1 serving / for 100 g
Calories: 170Kcal
  • Carbo: 18.5g
  • Total fat: 8.4g
  • Saturated fat: 3g
  • Proteins: 3.9g
  • Fibers: 1.8g
  • Sugar: 8.2g
  • ProPoints: 5
  • SmartPoints: 7
Nutritional information for 1 serving (34g)

Cookware

microwave

Attributes

Keep refrigerated
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Questions

Photos of members who cooked this recipe

Juliette HessJuliette Hess
I have been creating culinary content for Petitchef since 2017.
I love travelling and discovering new dishes, trying out new food trends and exploring new restaurants.
I’m a huge fan of pasta and noodles in all their forms ❤ from udon noodles to tagliatelle, I love cooking them and even making them from scratch!
I’m currently preparing, filming and photographing your next recipe, and I hope you’ll enjoy it!

Comments

Rate this recipe:
5/5, 1 vote(s)