Crispy chocolate peanut sand roses
You asked for an easy, no-bake dessert with only 3 ingredients?! These sand roses should make you happy :-D And for more indulgence, we add peanut flavors! A perfect recipe to make with kids for a family activity ;-)
Ingredients
10
Materials
- cookie cutter (optional)
Preparation
Preparation5 min
Waiting time15 min
- Melt the chocolate and prepare the ingredients.
- Mix the melted chocolate with the peanut butter and corn flakes in a large bowl using two tablespoons.
- Form the sand roses: you can use a cookie cutter or just make some stacks with 1 tablespoon.
- Refrigerate for 15 minutes and there you have it!
Observations
Feel free to combine milk chocolate and unsweetened peanut puree or make dark chocolate and sweet peanut butter sand roses like we did.
You can shape them however you like :-)
Nutrition
for 1 serving / for 100 g
Calories: 165Kcal
- Carbo: 18.3g
- Total fat: 8g
- Saturated fat: 2.9g
- Proteins: 3.7g
- Fibers: 1.7g
- Sugar: 8.2g
- ProPoints: 4
- SmartPoints: 6
Nutritional information for 1 serving (33g)
Cookware
microwave
Attributes
Refrigerator storage
Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
There are no comments!