5 recipes for a gourmet, stress-free week (perfect for batchcooking)

Friday 27 February 2026 15:30 - Adèle Peyches
5 recipes for a gourmet, stress-free week (perfect for batchcooking)

When it's gray outside, we rarely feel like grabbing a quick snack. Good news: with these recipes, you can prepare a week's worth of warm, tasty and practical meals, which are great for reheating at the office (and almost make you want to be there on Monday).


Discover our recipes below:

Lemongrass and ginger chickenRecipe Lemongrass and ginger chicken

Chicken lovers can switch up the flavors today by adding ginger and lemongrass! This super-easy recipe proves that with just a few ingredients, you can reinvent a classic dish. Served with rice noodles, this recipe makes a balanced, gluten-free meal...

Ultra-easy baked cod (perfect when you're looking for a dinner idea!)Recipe Ultra-easy baked cod (perfect when you're looking for a dinner idea!)

Finding meal ideas for family dinners can be challenging. This baked cod is not only easy to prepare but also a great way to get everyone to eat fish. Served with potatoes and enhanced with lemon and bay leaves, it's sure to be delicious. Follow our...

Chickpea curry: a delicious vegan recipeRecipe Chickpea curry: a delicious vegan recipe

When it comes to comfort food , we're always happy to make room for chickpea curry ! Served with rice, this fragrant dish will take your taste buds on a journey and warm you up :-) Think we're exaggerating? Give it a try and you'll soon be won over...

Bacon, goat cheese and walnut loafRecipe Bacon, goat cheese and walnut loaf

When it comes to simple, quick and economical meal ideas, the savory loaf cake is an obvious choice! Here at Ptitchef, we’ve certainly embraced it: with feta and olives , with ham , or even with raclette , it’s clearly the perfect meal served with a...

Cauliflower gratin with béchamel (white sauce) - video recipe!Recipe Cauliflower gratin with béchamel (white sauce) - video recipe!

Enjoy a gratin to make your kids discover cauliflower ! Associating grated cheese and white sauce, you are sure to make a well appreciated dish !

Adèle PeychesAdèle Peyches
Editorial manager who just can't wait for winter to enjoy fondue! Passionate about gastronomy and always on the lookout for new culinary gems, I first studied law before returning to my first love: the taste of good products and the joy of sharing around the table :)

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