Cauliflower gratin with bechamel (white sauce) - video recipe !
Enjoy a gratin to make your kids discover cauliflower ! Associating grated cheese and white sauce, you are sure to make a well appreciated dish !
Ingredients
5
Preparation
Preparation25 min
Cook time30 min
- Cut the cauliflower, and cook it for 15 minutes in salted boiling water.
- Arrange it into a greased dish.
- In a pot, melt the butter, and add the flour all in once. Whisk.
- Gradually pour the milk, stirring well with a whisk. The mix should thicken gradually. Once it got the right texture, take out of the heat.
- Pour on the cauliflower. Sprinkle with grated cheese.
- Bake 30 minutes at 350°F (180°C).
- There you are, your cauliflower gratin is ready !