Cauliflower gratin with bechamel (white sauce) - video recipe !

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Main Dish

5 servings

Very Easy

55 min

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Enjoy a gratin to make your kids discover cauliflower ! Associating grated cheese and white sauce, you are sure to make a well appreciated dish !

Ingredients

• 1 cauliflower
• 1 oz butter
• 1 oz flour
• 2 cups milk
• salt
• pepper
• nutmeg
• 3.5 oz grated cheese

Preparation

• Cut the cauliflower, and cook it for 15 minutes in salted boiling water.
• Arrange it into a greased dish.
  
• In a pot, melt the butter, and add the flour all in once. Whisk.
• Gradually pour the milk, stirring well with a whisk. The mix should thicken gradually. Once it got the right texture, take out of the heat.
  
• Pour on the cauliflower. Sprinkle with grated cheese.
• Bake 30 minutes at 350°F (180°C).
  
• There you are, your cauliflower gratin is ready !

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