Ultra-easy baked cod (perfect when you're looking for a dinner idea!)

Main Dish
Very Easy
55 min
396 Kcal

Finding meal ideas for family dinners can be challenging. This baked cod is not only easy to prepare but also a great way to get everyone to eat fish. Served with potatoes and enhanced with lemon and bay leaves, it's sure to be delicious. Follow our steps below ↓

Ingredients

2

Materials

  • 1 baking dish

Preparation

Preparation15 min
Cook time40 min
  • Ultra-Easy Baked Cod (Perfect When You're Looking for a Dinner Idea!) - Preparation step 1Peel and wash the potatoes. Cut them into slices and arrange them in a baking dish.
  • Ultra-Easy Baked Cod (Perfect When You're Looking for a Dinner Idea!) - Preparation step 2Add the crushed garlic clove, salt, pepper to taste, and drizzle with olive oil.
  • Ultra-Easy Baked Cod (Perfect When You're Looking for a Dinner Idea!) - Preparation step 3Bake for 30 minutes at 390°F (200°C).
  • Ultra-Easy Baked Cod (Perfect When You're Looking for a Dinner Idea!) - Preparation step 4Add the cod fillets, some salt and pepper, and drizzle with olive oil. Place lemon slices, sprigs of fresh rosemary, and bay leaves on top.
  • Ultra-Easy Baked Cod (Perfect When You're Looking for a Dinner Idea!) - Preparation step 5Bake for another 20 minutes at 390°F (200°C).
  • Ultra-Easy Baked Cod (Perfect When You're Looking for a Dinner Idea!) - Preparation step 6And there you have it, your baked cod is ready!

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Observations

You can steam the potatoes beforehand or boil them and finish cooking them in the oven with the cod.

Nutrition

for 1 serving / for 100 g
Calories: 396Kcal
  • Carbo: 37.2g
  • Total fat: 9.5g
  • Saturated fat: 1.7g
  • Proteins: 32.7g
  • Fibers: 11g
  • Sugar: 7.6g
  • ProPoints: 10
  • SmartPoints: 10
Nutritional information for 1 serving (366g)

Cookware

oven

Attributes

Suitable for freezing
Keep refrigerated
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Questions

Photos of members who cooked this recipe

Juliette HessJuliette Hess
I have been creating culinary content for Petitchef since 2017.
I love travelling and discovering new dishes, trying out new food trends and exploring new restaurants.
I’m a huge fan of pasta and noodles in all their forms ❤ from udon noodles to tagliatelle, I love cooking them and even making them from scratch!
I’m currently preparing, filming and photographing your next recipe, and I hope you’ll enjoy it!

Comments

Rate this recipe:
4/5, 1 vote(s)