Easy and quick beef stroganoff
Craving a recipe like they make in Russia? Try our Beef Stroganoff! A super simple family dish that we help you make step by step ;-) Spices and a sauce that will wonderfully enhance the meat for optimal tasting. Feel free to add some fresh herbs to give your personal touch to this dish ;-) For sides, enjoy it with rice, potatoes, or simply pasta.
Ingredients
Materials
- pan, knife, cutting board
Preparation
Slice the rump steak thinly. Mix the flour and paprika, and coat each slice of meat in this mixture.
Cook the meat quickly in a pan with hot oil for about 3 minutes; we just want to sear it. Set aside.
Heat some oil in a pan and sauté the chopped onion. Add the sliced mushrooms and crushed garlic. Cook until the mushrooms become tender.
Add the water, stock cube, Worcestershire sauce, tomato paste, and season with salt and pepper. Mix well and let it simmer for about 10 minutes to reduce the sauce.
Finally, add the sour cream, lemon juice, and the meat. Stir well and bring to a boil.
Serve with rice or pasta.
And there you have it, your Beef Stroganoff is ready! Priyatnogo appetita!
Observations
What is the secret to making the perfect Beef Stroganoff?
The secret lies in searing the meat quickly to retain its juices and enhancing the sauce with quality ingredients like Worcestershire sauce and fresh herbs.
Can I use different types of meat for Beef Stroganoff?
Yes, while rump steak is traditional, you can also use tender cuts like sirloin or even chicken for a variation of the dish.
How can I make Beef Stroganoff healthier?
You can substitute sour cream with Greek yogurt, use leaner cuts of meat, and add more vegetables like bell peppers or spinach to boost nutrition.
What sides pair best with Beef Stroganoff?
Beef Stroganoff pairs wonderfully with rice, mashed potatoes, or pasta, but you can also serve it with a side salad for a fresh contrast.
Can I prepare Beef Stroganoff in advance?
Absolutely! You can prepare the sauce and meat ahead of time, then reheat and serve it with your choice of sides for a quick meal.
Nutrition
- Carbo: 10.5g
- Total fat: 18.3g
- Saturated fat: 9.1g
- Proteins: 18.5g
- Fibers: 4.2g
- Sugar: 3.9g
- ProPoints: 8
- SmartPoints: 10
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