Hazelnut fudge - chocolate and hazelnut squares

Snacks
6 servings
Very Easy
4 h 25 m

Craving a treat to accompany your coffee break? We have just what you need! A chocolate and hazelnut fudge! This English confection will also delight your taste buds during snack time or dessert ;-) Very easy to make, you won't need many ingredients to recreate this wonder. Hazelnuts, chocolate, condensed milk, and a hint of vanilla. Enjoy our written explanations, photos, and even videos to tempt you ;-)

Ingredients

6

Materials

  • 1 small gratin dish

Preparation

Preparation10 min
Waiting time4 hours
Cook time15 min
  • Hazelnut fudge - chocolate and hazelnut squares - Preparation step 1Preheat your oven to 340°F (170°C).
    Place the hazelnuts on a baking sheet lined with parchment paper and bake for 15 minutes. Coarsely chop the hazelnuts with a knife.
  • Hazelnut fudge - chocolate and hazelnut squares - Preparation step 2Melt the chocolate in a double boiler. Remove from heat and stir in the condensed milk. Add the vanilla extract and mix well. Then fold in the chopped hazelnuts.
  • Hazelnut fudge - chocolate and hazelnut squares - Preparation step 3Pour this mixture into a gratin dish lined with parchment paper, spreading it evenly and smoothing the top with a spatula. Refrigerate for at least 4 hours, preferably overnight.
  • Hazelnut fudge - chocolate and hazelnut squares - Preparation step 4Remove from the fridge and cut into squares, and it's ready to enjoy!

Cookware

burner
PetitChef_OfficialPetitChef_Official

Questions

Photos of members who cooked this recipe

Comments

Rate this recipe: