Homemade chocolates with marshmallows and hazelnuts

Name: Homemade chocolates with marshmallows and hazelnuts
Prep time: 5 min
Total time: 1 h 5 min
Yield: 7
Cuisine: En
Ingredients: 3.5 oz milk chocolate (about 15 squares); 15 mini marshmallows; 8 hazelnuts

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Snacks

7 servings

Very Easy

1 h 5 m

Homemade chocolates are delicious, especially when made from scratch! Indulge in our recipe for chocolates filled with marshmallows and hazelnuts! It's a super easy preparation to do with kids for a fun chocolate cooking workshop! Perfect for accompanying your tea/coffee break or to slip into little surprise bags for your guests :-)

Ingredients

3.5 oz milk chocolate (about 15 squares)
15 mini marshmallows
8 hazelnuts

Materials

Silicone chocolate mold with 15 cavities.

Preparation

Preparation5 min

Waiting time1 hour

Melt the milk chocolate.
Cut the marshmallows into small pieces (about two per cavity).
Cut the hazelnuts into small pieces (about 1 to 2 per cavity).
Pour approximately 1 teaspoon of melted milk chocolate into a cavity, then add 2 marshmallow halves and 1 hazelnut half on top. Refrigerate for 1 hour.
Unmold. There you have it, your homemade chocolates with marshmallows and hazelnuts are ready!