Homemade chocolates with marshmallows and nuts

Preparation

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  Melt the milk chocolate.
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  Cut the marshmallows in half. (Put 2 halves in each case)
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  Cut the nuts in half. (Put 1 half in each case)
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  Pour approximately 1 tsp melted milk chocolate in a case, then add 2 marshmallows halves and 1 nut half on top of it. Put in the fridge for 1 hour.
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  Unmold. There you are, your Homemade chocolates with marshmallows and nuts are ready !