Number of serving: 8
100 g whole
almond, chopped & roasted
1/2 cup candied kumquat, chopped
50 g candied melon, chopped
1 cup mixed seeds, roasted
2 tablespoons brown sugar
1/2 easpoon salt
200 g cooked glutinous rice (koh fun)/wholemeal bran oat
1/2 cup water
1 tablespoon rum
1 tablespoon rose water/wine
350 g all purpose flour
350 g chocolate, chopped
105 g corn oil