How to make homemade franui? try these trendy chocolate raspberries!

vote now
Snacks
4 servings
Very Easy
20 min
43 Kcal

Discover the recipe that's creating a buzz on social networks:"Franui"! These chocolate-covered raspberries have become our favorite snack. Imagine delicious raspberries coated in two layers of chocolate (white and milk), for maximum indulgence :-) What's more, it's a great idea for a back-to-school snack with your kids, so don't hesitate to follow the steps below:


Ingredients

4
Estimated cost: 1.84 (0.46€/serving)

Materials

  • Wooden picks
  • Bowls
  • Parchment paper

You may like

Puff pastry cups with raspberries and mascarpone


Preparation

Preparation10 min
Waiting time10 min
  • How to make homemade Franui? Try these trendy chocolate raspberries! - Preparation step 1Melt the white chocolate in the microwave for about a minute (stirring after 30 seconds), or in a bain-marie.
  • How to make homemade Franui? Try these trendy chocolate raspberries! - Preparation step 2Dip the raspberries one by one into the white chocolate using a wooden pick.
  • How to make homemade Franui? Try these trendy chocolate raspberries! - Preparation step 3Place the raspberries on baking parchment and set aside in the freezer for ten minutes to allow the white chocolate to set.
  • How to make homemade Franui? Try these trendy chocolate raspberries! - Preparation step 4Meanwhile, melt the milk chocolate in the microwave or bain-marie.
  • How to make homemade Franui? Try these trendy chocolate raspberries! - Preparation step 5Remove the raspberries from the freezer and dip them in the milk chocolate until they are well coated.
  • How to make homemade Franui? Try these trendy chocolate raspberries! - Preparation step 6Place them back on parchment paper and put them back in the freezer for another ten minutes or so (it doesn't matter if the chocolate runs, you can remove the excess once it has set in the fridge).
  • How to make homemade Franui? Try these trendy chocolate raspberries! - Preparation step 7And now all you have to do is enjoy these homemade "Franui"! It's hard to eat just one ;-)

Observations

Can other fruits be used in this recipe?
Yes, you can replace the raspberries with other berries like strawberries, blueberries, blackberries, or even fruit slices like bananas or apples for example! Be sure to choose fruit that is firm enough to withstand the chocolate coating.

Can I use dark chocolate instead of milk chocolate?
Yes, you can! You can replace milk chocolate with dark chocolate for a more intense version. You can also mix dark and milk chocolate according to your preferences :-)

How to store Franui?
Store Franui in the fridge to keep them firm and crunchy. They can be kept for up to 2 days in a cool place.

Can "Franui" be prepared with children?
Yes, this recipe is ideal for children. They'll enjoy dipping the raspberries in the chocolate and placing them on parchment paper. It's a fun and tasty way to spend an afternoon with the family!

Can we add toppings to the "Franui"?
Absolutely! For even more indulgence, you can add toppings like chopped hazelnuts, coconut shavings, or even a some Kosher salt before the chocolate hardens.

Can I use white chocolate for the final coating?
If you're a fan of white chocolate, you can use it for the final coating. For variety, you could even coat some raspberries in white chocolate and others in milk chocolate.

How do I prevent chocolate from burning during melting?
To avoid burning the chocolate, melt it gently in a bain-marie or in the microwave, stirring regularly. In the microwave, heat in 30-second intervals to keep control over melting.


Nutrition

for 1 serving / for 100 g
Calories: 43Kcal
  • Carbo: 3.4g
  • Total fat: 0.5g
  • Saturated fat: 0.2g
  • Proteins: 1.2g
  • Fibers: 1.9g
  • Sugar: 2.5g
  • ProPoints: 1
  • SmartPoints: 2
Nutritional information for 1 serving (78g)
Gluten free

Attributes

Refrigerator storage

Questions


Photos of members who cooked this recipe

Comments

Rate this recipe:




+