Pull-apart pizza balls

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Appetizer
Very Easy
35 min
110 Kcal

Why not present our pizza in a more original way this time? With our ball-shaped version, there's no more hassle when it comes to cutting it :-)

Ingredients

12

Materials

  • cookie cutter, baking dish, baking tray

Preparation

Preparation15 min
Cook time20 min
  • Pull-apart pizza balls - Preparation step 1Using a cookie cutter, cut circles out of the pizza dough.
  • Pull-apart pizza balls - Preparation step 2On each circle, place a little bit of tomato sauce, a piece of ham, and a piece of mozzarella.
  • Pull-apart pizza balls - Preparation step 3Seal each ball by pinching the dough together firmly.
  • Pull-apart pizza balls - Preparation step 4In a lightly greased dish, arrange the pizza balls. You can also place them directly on a baking tray.
  • Pull-apart pizza balls - Preparation step 5Sprinkle with grated cheese and oregano.
  • Pull-apart pizza balls - Preparation step 6Bake for 20 minutes at 180°C.
  • Pull-apart pizza balls - Preparation step 7And there you have it, your pull apart pizza balls are ready to be shared!

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FAQ ❓

How can I customize the ingredients in my pizza balls?

You can add vegetables, olives, or even pieces of pepperoni, depending on your taste.
Store them in an airtight container in the refrigerator and reheat them in the oven to keep them crispy.
Yes, you can make your own pizza dough by mixing flour, water, yeast, and salt.
It's recommended not to bake them for more than 20 minutes at 180°C to prevent them from becoming too dry.
Yes, they can be made entirely vegetarian by leaving out the ham and adding vegetables.

Nutrition

for 1 serving / for 100 g
Calories: 110Kcal
  • Carbo: 10.7g
  • Total fat: 4.5g
  • Saturated fat: 2.3g
  • Proteins: 6.5g
  • Fibers: 0.6g
  • Sugar: 0.6g
  • ProPoints: 3
  • SmartPoints: 3
Nutritional information for 1 serving (52g)
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