Preparing a paper cone

Preparing a paper cone for decorating purposes:













Fold butter paper into two


Fold as shown


Cut the remaining portion


Cut along the crease lines to make four triangles


Fold each triangle into two


Fold one end of triangle inside and align it along the crease line.


Fold the other end outside and align it along the crease line. The tip should be sharp




Fold as shown


Fold it again


Cut the tip


These are the decorating tips.


Insert the tip inside the cone and now the cone is ready.