Quick & easy meals with pillsbury crescent rolls

Ingredients

Breakfast Pizza:

• 1-8 ounces tube crescent rolls
• 1 ground sausage
• 1 cup frozen, shredded hash browns
• 1 cup shredded cheddar cheese
• 4 eggs
• 1/4 cup milk
• 1/4 teaspoon pepper

Pigs in a blanket:

• Hot dogs
• Cheese slices
• Crescent rolls
• 1/4 cup parmesan cheese

Chicken Crescent Rolls:

• 2 cups chopped chicken
• 2 cups grated cheese
• 1 can cream chicken soup
• 1 cup milk
• 8 ounces crescent rolls

Rolls:

• 3 Musketeers Puffs
• 3 Three Musketeers candy bars (or bag of Musketeer minis)
• 1 package Pillsbury Crescents

Snickers Puffs (or Milky Way Puffs) :

• 1 (8 ounce) can Pillsbury crescent dinner rolls
• 2 tablespoons butter or margarine, melted
• 4 (snack size) Milky Way or Snickers candy bars

Glaze:

• 1/2 cup confectioners' sugar
• 2 teaspoons cocoa
• 2 or 3 teaspoons milk
• Colored sprinkles

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Preparation

• Breakfast Pizza:
  Unroll dough and place in a greased 9x13 pan. Press seams together and press up sides of pan 1/2' to form a crust. In skillet, brown sausage, drain and cool. Sprinkle sausage, hash browns and cheddar cheese over crust. In a bowl beat eggs, milk and pepper. Pour over pizza, sprinkle with Parmesan cheese. Bake at 375 for about 30 minutes. Let stand 10 minutes before cutting.
• Pigs in a blanket:
  Starting at the wide end of the crescent roll, place a cheese slice and then a hotdog. Roll them large end to small end. Place on ungreased baking sheet and bake at 350 for about 8-10 minutes until golden brown.
• Chicken Crescent Rolls:
  Heat milk, soup and half of the cheese. Pour into baking dish. Roll chicken into crescent rolls. Sprinkle with remaining cheese. Bake at 375 for 25 minutes.
• Rolls:
  Slice candy bars into 8 pieces. Unfold crescents. Place one piece of candy in the center of each crescent. Fold crescent around candy, being sure to cover all of it. Pinch seams closed. Place on ungreased cookie sheet. Bake in a 375 degree F oven until golden brown, about 11 minutes. Serve warm.
• Snickers Puffs (or Milky Way Puffs) :
  Heat oven to 375 degrees F. Separate dough into 8 triangles. Cut each candy bar in half crosswise. Place one candy piece on shortest side of each triangle. Roll up. Start at shortest side and roll to opposite side. Pinch edges of dough to seal. Dip one side in melted butter. Place rolls point side down in ungreased muffin cups. Bake for 12 to 15 minutes or until golden brown. Remove from pan. Cool slightly. In small bowl, combine all glaze ingredients until smooth. Drizzle over warm rolls. Garnish with sprinkles. Ham and Cheese Crescent Roll AppetizersI love making things with crescent rolls. Sometimes I roll out the whole can and pinch together the seams. Then I spread a little B-b-q sauce on it and then layer roast beef and cheese or ham and cheese, roll it up like a log. Cut into 12 pieces and bake at 375 until browned, 10 to 15 minutes.