Petitchef

Quick and easy sardine pate

Appetizer
10 servings
15 min
Very Easy
A really quick recipe that will stand as a dip or a spread!

Ingredients

Number of serving: 10
3 oz canned sardines

2 Tbsp cream cheese

1 tsp mustard (Dijon)

chives

Materials

fourchette

Preparation

  • Step 1 - Quick and easy sardine pate
    Take the sardines out of the oil, and take the bones out.
  • Step 2 - Quick and easy sardine pate
    Mash them with a fork.
  • Step 3 - Quick and easy sardine pate
    Add the cream cheese, the mustard and the chopped chives.
  • Step 4 - Quick and easy sardine pate
    There you are, your sardine paté is ready!

Video

YouTube

Photos

Quick and easy sardine pate, photo 1Quick and easy sardine pate, photo 2Quick and easy sardine pate, photo 3Quick and easy sardine pate, photo 4




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