Petitchef

Baked eggs with bacon and chives

Main Dish
4 servings
10 min
10 min
Very Easy
When you don't have enough time to make dinner, there is nothing as quick as baked eggs! You can litteraly put anything you want in it and enjoy a healthy and light dinner.

Ingredients

Number of serving: 4

4 Tbsp cream

4 bacon slices

grated cheese

chives


pepper

Materials

4 ramekins

Preparation

  • Step 1 - Baked eggs with bacon and chives
    In each ramekin, put a tablespoon of cream, some pieces of grilled bacon and some chives.
  • Step 2 - Baked eggs with bacon and chives
    Break an egg in each ramekin (be careful not to break the yolk). Salt, pepper, add some little pieces of bacon, and sprinkle with grated cheese.
  • Step 3 - Baked eggs with bacon and chives
    Bake 10 min at 350°F (180°C).
  • Step 4 - Baked eggs with bacon and chives
    There you are, your baked eggs are ready!

Video

YouTube

Photos

Baked eggs with bacon and chives, photo 1Baked eggs with bacon and chives, photo 2Baked eggs with bacon and chives, photo 3Baked eggs with bacon and chives, photo 4



Comments:

FoxyRhi, 01/06/2018

I cant get enough of your recipe's so delish Chef.

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