My account My recipe book
Petitchef
Appetizer Starter Main Dish Dessert Snacks Drink Side dish Other
Recipes from the fridge Advanced search

  2. Questions / Answers
  3. How i can make arabic magboos

How i can make arabic magboos

Jacobsss

Question: How i can make arabic magboos

In kuwait style

By jacobsss, Added 20/09/2012, 15:55

1 answer(s)


Last questions

cheryl_g2021

If I don’t have a microwave to make chicken fajitas in deep covered baker can it be done In the oven

By cheryl_g2021 , Added 10/12/2021 , 0 answer(s)
M

What exactly do you mean by 2.3 cups? is it the same as 2 3/4 cups?

By mztomas , Added 09/06/2020 , 1 answer(s)
C

Where do I get the emulsifier that you use, what is the brand and the name, they are different kinds

By Charito99 , Added 03/06/2020 , 0 answer(s)
shirley_y2019

In "Eggless Chocolate Cake" how many ml is 1 tin condensed milk?

By shirley_y2019 , Added 06/10/2019 , 0 answer(s)
M

Why my recipies boock said o and before Ihave 360

By marie_marcelle_d2019 , Added 23/08/2019 , 0 answer(s)
M

Need an avocado and morel mushrooms recipe

By MrsNJ0417 , Added 21/06/2019 , 0 answer(s)
H

I was always told that shepherd s pies with lamb or mutton from sheep not anything else

By Hazley , Added 02/01/2019 , 0 answer(s)
G

I dont need a hundred word's.

By Grannygin , Added 18/02/2018 , 0 answer(s)
S

I wanted to ask about the kitkat and m&m cake. Which sized cake tins have you’ll used?

By Sufya12 , Added 22/11/2017 , 1 answer(s)
J

Norwegian chocolate and coconut oil truffles, could I get the recipe for it please?

By joe_k2016 , Added 16/11/2017 , 2 answer(s)
B

In Swiss roll, which one can be avoided? Yolk or egg white portion?

By bhattagautam , Added 20/08/2016 , 1 answer(s)
T

Need east african traditional menu

By Thirumalainayagan , Added 11/12/2014 , 1 answer(s)
C

I'm in USA and I'm not sure what Corn flour in the recipes is. I'm sure it's not corn meal. Help

By CookieHugs , Added 05/10/2014 , 4 answer(s)
B

Sponge cake for making a swiss roll,out of egg white and yolk, which one can be avoided?white or yol

By bhattagautam , Added 24/08/2014 , 1 answer(s)
R

Whenever I cook any dish of chicken breast(boneless) it becomes hard .why?

By rajnianand , Added 06/08/2014 , 2 answer(s)
I

How to make good gravy for butter chicken and sahi paneer

By ilatiwari , Added 02/08/2014 , 2 answer(s)
K

I need the best recipe for fish batter I have a fish & chip truck and my batter is not right HELP

By kenny6 , Added 16/04/2014 , 2 answer(s)
S

I have marinate the king fish with lemon juce it gives bitter taste how do i adjust the taste?

By sanju , Added 11/04/2014 , 3 answer(s)
A

I have 9" cake pans my recipe calls for 8" how do I adjust the recipe to fit?

By andreahar , Added 14/03/2014 , 1 answer(s)
I

How many grams of butter is equal to one cup?

By ifeomac3 , Added 25/09/2013 , 6 answer(s)
Articles
Menu planner
Petitchef will make it possible to plan your menu daily, weekly, in advance for the holidays.

You can also print the weekly menu here.

Menu planner
Daily Menu
Archived menus   Print

Daily menu
To receive the Petitchef tasty newsletter, please enter your email
Contact us
Privacy policy Terms and conditions Legal mentions
(c) Madeinwork