Ingredients: beef ribs course ground sea salt course ground black pepper one stick of butter one good size onion lemon juice about two cups white vinegar about 1...
Ingredients: For the seasoning: 3/4cups paprika 2/3cup sugar 1 1/2 tablespoons onion powder For the BBQ Sauce: 2 cups ketchup 1 cup water 1-4 cup brown sugar 1-4 ...
Ingredients: Marinade: 1/4 cup soy sauce 1/2 Korean pear or Asian pear, grated with juices 3 cloves finely chopped garlic 1/2 small white onion, grated or thinl...
Ingredients: Grilled Korean Short Ribs 1-1/4 libras Grass Fed Beef Short Ribs (soak in cold water for an hour) (you can substitute the meat or make with extra firm...
Ingredients: 8 ounces dried lentils, picked over and washed well. 1 teaspoon salt 6 cups chicken stock or water or a combination of both 2 ribs celery with leav...
Ingredients: 3 – 5 libsra beef back ribs (the bigger and uglier the better) kosher salt fresh ground black pepper 4 tablespoons vegetable oil 1 teaspoon ground a...
