Double ka meetha

Name: Double ka meetha
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: En
Ingredients: Whole wheat bread - 4 slices; Sugar - 3 and 1/2 tbsp; Water - 2 tbsp; Ghee as required; Pomegranate kernals as required; Milk - 1 cup; Cream - 3 tbsp; Cardamom powder - 1/2 tsp

Dessert

Very Easy

20 min

This is a popular dessert of Hyderabadi cuisine. It is called 'Double ka meetha' because it is made of Bread which is called 'Double Roti' in Hindi. Easy to make and a very tasty sweet dish.

Ingredients

Whole wheat bread - 4 slices
Sugar - 3 and 1/2 tbsp
Water - 2 tbsp
Ghee as required
Pomegranate kernals as required
Milk - 1 cup
Cream - 3 tbsp
Cardamom powder - 1/2 tsp