Ingredients: 100 g Rapadura peel of 1 lime juice of lime handful of fresh mint 200 g fresh kiwi fruit 1 egg white ice cubes to fill bowl to 2 litre mark...
Ingredients: 7 oz biscuits (200 gr) 1/3 cup butter (80 gr) White chocolate mousse : 3 egg yolks 1/4 cup sugar (40 gr) 1 cup milk (20 cl) 2 gelatin sheets ...
Ingredients: 4 eggs 3/4 cup sugar (150 gr) 2 tsp bakings powder 1/3 cup butter (80 gr) 1 cup flour (120 gr) 2 organic limes 1.3 ounces rum 15 mint leaves...
Ingredients: For the Meringues: 5 large egg whites 1 cup sugar For the Chocolate Mousse: 3 ounces bittersweet chocolate, finely chopped 3/4 cup heavy cream 1/2 cu...
Ingredients: Pears: 2 Sugar Syrup: 1/2 cup Mango pulp : 1/2 cup Fruit Juice: 2 tsp (I used mango juice and pineapple juice) Saffron: a pinch Orange Rind: 1 ts...
Ingredients: 15g seaweed/agar agar - soaked in water for 1/2 hour 1/2 cup thick coconut milk 500g (about one medium size fruit) dragon fruit flesh (cut a few small...
Ingredients: Crust: 1/4 cup of sorghum flour 1 cup of finely ground almonds - 1/3 cup of raw honey or agave nectar 1/3 cup of unrefined organic non-hydrogenated ...
