Homemade wheat tortillas
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Usually bought in stores, make your own wheat tortillas! Very easy to make, they will be the base for many delicious recipes to share with the whole family: fajitas, wraps, quesadillas, enchiladas... Follow step by step the making of these 100% homemade tortillas and fill them according to your desires ;-)
Ingredients
8
Estimated cost: 0.31Euros€ (0.04€/serving)
Preparation
Preparation15 min
Waiting time15 min
Cook time12 min
Mix the flour and baking powder. Add the pinch of salt, canola oil, and warm water. Knead the dough by hand and form a ball.
Let rest for 15 minutes at room temperature under a cloth. Flour the dough and cut it into 8 pieces. Roll the pieces into balls and flatten them.
Cook the tortillas in a hot pan for about 1 minute on the first side and 30 seconds on the second side.
Place the tortillas in a cloth and reserve them to enjoy in tacos.
Nutrition
for 1 serving / for 100 g
Calories: 136Kcal
- Carbo: 17.7g
- Total fat: 5.3g
- Saturated fat: 0.6g
- Proteins: 3.6g
- Fibers: 1.2g
- Sugar: 0.6g
- ProPoints: 4
- SmartPoints: 4
Nutritional information for 1 serving (44g)
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