Homemade wheat tortillas

Name: Homemade wheat tortillas
Prep time: 15 min
Cook time: 12 min
Total time: 42 min
Yield: 8
Cuisine: En
Ingredients: 200 g wheat flour; 1 pinch of baking powder; 1 pinch of salt; 4 tbsp canola oil; 100 ml water

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Side dish

8 servings

Very Easy

42 min

136 Kcal

Usually bought in stores, make your own wheat tortillas! Very easy to make, they will be the base for many delicious recipes to share with the whole family: fajitas, wraps, quesadillas, enchiladas... Follow step by step the making of these 100% homemade tortillas and fill them according to your desires ;-)

Ingredients

200 g wheat flour
1 pinch of baking powder
1 pinch of salt
4 tbsp canola oil
100 ml water

Estimated cost: 0.31€ (0.04€/serving)

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Preparation

Preparation15 min

Waiting time15 min

Cook time12 min

Mix the flour and baking powder. Add the pinch of salt, canola oil, and warm water. Knead the dough by hand and form a ball.
Let rest for 15 minutes at room temperature under a cloth. Flour the dough and cut it into 8 pieces. Roll the pieces into balls and flatten them.
Cook the tortillas in a hot pan for about 1 minute on the first side and 30 seconds on the second side.
Place the tortillas in a cloth and reserve them to enjoy in tacos.