Petitchef

Starter Anchovy

4 recipes
Recipe Gruyere custard

Gruyere custard

(4 votes) , (1) , (2)
Starter Easy 25 min 45 min
Ingredients: 300 ml cream 300 ml milk 1 cup / 250 grams grated Gruyere cheese 6 egg yolks 1 tablespoon butter to grease the ramekins 50 grams Spanish anchovies, oi...
Recipe Salted fish and vegetable soup

Salted fish and vegetable soup

(1 vote) , (7)
Starter Easy 40 min 40 min
Ingredients: 50g threadfin/kurau salted fish - soaked and rinsed before cutting into small pieces 1 small bunch bok choy/Chinese cabbage - sliced into big pieces (...
Recipe Deconstructed caesar salad (adapted from roland's recipe)

Deconstructed caesar salad (adapted from roland's recipe)

(1 vote) , (3)
Starter Very Easy 15 min 12 min
Ingredients: 2 cloves garlic, minced (or to taste) 1/4 c reduced-sodium soy-sauce or use 1 tbsp anchovy paste (or to taste) 1/4 c freshly squeezed lemon juice 1/4 ...
Recipe The thanksgiving blubber riddance: salade niçoise

The thanksgiving blubber riddance: salade niçoise

Starter Very Easy 10 min 25 min
Ingredients: 4 small new potatoes, unpeeled 20 baby green beans, trimmed 1 can tuna chunk in olive oil 1 head or 1 bag baby romain lettuce 10 small cherry tomatoe...



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