Awhile ago, I received an email from Bee - Rasa Malaysia. I have been following her blog for quite some times but never expected to be invited as a guest writer on her blog. What a big surprise and an honour to me!What dish should I bring to Rasa Malaysia? Bee suggested char siew (Chinese barbecued pork) but since I made char siew before, we settled on char siew bao (steamed bun with char siew