Caramelized pork - video recipe!

Name: Caramelized pork - video recipe!
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: En
Ingredients: 1.8 lb pork loin; 1/3 cup sugar; 1 cup water; 2 Tbsp sweet soy sauce; 1 tsp 4 spices mix; 1 tsp grounded ginger; 1 stock cube

vote now

Caramelized pork - Video recipe! - photo 2

Caramelized pork - Video recipe! - photo 3

Main Dish

4 servings

Very Easy

40 min

This vietnamese recipe is the perfect marriage between meat and sugar...Try it and you'll see!

Ingredients

1.8 lb pork loin
1/3 cup sugar
1 cup water
2 Tbsp sweet soy sauce
1 tsp 4 spices mix
1 tsp grounded ginger
1 stock cube

Preparation

Preparation10 min

Cook time30 min

Cut the pork into little pieces. Fry quickly in a pan, the meat has to stay rare inside, but brown outside.
Then, in a big pot, make a caramel, pouring the sugar and a little bit of water in it. Don't stir.
When the caramel starts to form, pour the cup of water and immediatly stir, until the caramel dissolve in it. Then, add the spices, the soy sauce and the stock cube.
Add the pork. Leave on high heat for 30 minutes, regularly stirring so the meat doesn't burn on the bottom.
Take out of the heat and serve. There you are, your caramel pork is ready!

PetitChef_Official

Questions

Photos of members who cooked this recipe

Post your photo of this recipe

Comments

Rate this recipe:

There are no comments!