Zebra cake (steps and video)

Snacks
8 servings
Very Easy
1 h 25 m
604 Kcal

Make your home a savannah with this funny and pretty cake.


Ingredients

8
Estimated cost: 1.97 (0.25€/serving)

Preparation

Preparation45 min
Cook time40 min

  • Zebra cake (steps and video) - Preparation step 1Mix the eggs with the sugar, a pinch of salt, the oil and the milk. Split this batter in half.
  • Zebra cake (steps and video) - Preparation step 2To one half, add 1 tsp of baking powder, 1.3 cups flour, and some vanilla extract. Mix well.
  • Zebra cake (steps and video) - Preparation step 3To the other half, add what is left of flour (1 cup), 1 tsp of baking powder, and the powdered cocoa. Mix well.
  • Zebra cake (steps and video) - Preparation step 4In a greased mold, put 3 Tbsp of the cocoa batter, in the middle.
  • Zebra cake (steps and video) - Preparation step 5Still in the middle, put 3 Tbsp of the vanilla batter, on top of the chocolate one.
  • Zebra cake (steps and video) - Preparation step 6Repeat these steps, 3 tablespoons at a time.
  • Zebra cake (steps and video) - Preparation step 7Bake 40 minutes at 350°F (180°C).
  • Zebra cake (steps and video) - Preparation step 8There you are, your zebra cake is ready!
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Nutrition

for 1 serving / for 100 g
Nutritional information for 1 serving (165g)
Calories: 604Kcal
  • Carbo: 80.8g
  • Total fat: 24.4g
  • Saturated fat: 3.6g
  • Proteins: 12.7g
  • Fibers: 3.8g
  • Sugar: 33.1g
  • ProPoints: 16
  • SmartPoints: 22

Photos

Zebra cake (steps and video) Zebra cake (steps and video) - photo 2
Zebra cake (steps and video) - photo 3 Zebra cake (steps and video) - photo 4

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