When I first saw Donna Hay doing these skewers I drooled, literally! For those of you who don’t know, Donna Hay is one of the most fantastic cookbook authors and food stylists of our time. This...
Ingredients :1 large fennel bulb, the hard hart in the bottom cut off, cleaned, cut into little long pieces, washed & pad dry on kitchen paper
4 ripe, plum tomato...
Ingredients :200 gm fettuccine (boiled - al dente).
1/2 boneless chicken breast, sliced into long slices.
1 onion, chopped.
1 big bell pepper, cut into long sli...
Ingredients :Chicken - boneless breasts 4
Feta Cheese the necessary
Spinach or chard - cooked, the necessary (I used frozen spinach, 3 blocks)
Salt and Pepper...
Ingredients :4 chicken breasts
3 tablespoons of olive oil
1 red pepper, cubed
3/4 of a medium-sized onion, cubed
1 teaspoon of rosemary
1.5 teaspoon of thyme...