Bethenny's molten chocolate cupcakes

Ingredients

• 1 1/2 cup oat flour (or wheat flour)
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon. baking powder
• 1/2 teaspoon. baking soda
• 1/8 teaspoon. salt
• 4 ounces silken tofu
• 3/4 cups soy milk
• 3/4 cups maple syrup
• 1/2 cup canola oil
• 2 teaspoons. vanilla extract
• 1/4 teaspoon. lemon juice
• Confectioners sugar for decoration
• 1 bar of dairy-free chocolate (or dairy-free chocolate chips)