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Lagana Flatbread with Olives & Rosemary


By Kopiaste..to Greek Hospitality (Visit website)



Lagana is a delicious flatbread which is usually baked  on the first day of Lent of the Orthodox Easter.    This year I wanted to make something different from the classic Lagana so I made it with olives and rosemary. I prepared it from the previous day so that I could bake it early in the [...]


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