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Giniling or picadillo
By mayasgroove (Visit website)
(4.00/5 - 6 votes)A tasty ground beef cooked with chopped carrots and potatoes!
Recipe type: Main Dish
Number of serving: 6
Preparation time: 10 Minute(s)
Cook time: 35 Minute(s)
Difficulty: Very Easy
Ingredients:
1 Pc medium red onion, diced
1 lb ground beef
4 pc medium red potatoes, chopped finely
1 Cup medium peas
10 pcs baby carrots, chopped finely
1 Tsp minced garlic
1 Pc roma tomato, diced
Salt and pepper to taste
1 Tbsp olive oil
2 Tbsp soy sauce
1 lb ground beef
4 pc medium red potatoes, chopped finely
1 Cup medium peas
10 pcs baby carrots, chopped finely
1 Tsp minced garlic
1 Pc roma tomato, diced
Salt and pepper to taste
1 Tbsp olive oil
2 Tbsp soy sauce
Preparation:
step 1
In a skillet, heat oil, add garlic, then onions, cook until tender.
step 2
When garlic and onion are cooked, add tomatoes, cook for 2 minutes.
step 3
Add meat, soy sauce, and cook until browned.Add 1/2 cup of water. Cook to boil.
step 4
Add the carrots and potatoes, stir until completely mixed. Simmer for 30 minutes. Season with salt and pepper.
In a skillet, heat oil, add garlic, then onions, cook until tender.
step 2
When garlic and onion are cooked, add tomatoes, cook for 2 minutes.
step 3
Add meat, soy sauce, and cook until browned.Add 1/2 cup of water. Cook to boil.
step 4
Add the carrots and potatoes, stir until completely mixed. Simmer for 30 minutes. Season with salt and pepper.
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By mayasgroove (Visit website)
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