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NETHOLI(ANCHOVIES )THORAN


By !?»?? F?V?Ú???? F????«? (Visit website)

(4.75/5 - 4 votes)


Netholi(anchovies)- ½ kg

Green chilly-6

Ginger (chopped)-1 piece

Kudam puli/tamarind)-2pieces

Coconut-1cup

Shallots-4

Turmeric powder-1/4tsp

Chilly powder-1 ½ tsp

Curry leaves

Salt

Coconut oil-1tsp



1) Grind coconut with onion, turmeric powder and chilly powder.

2) Cook fish with 1cup water, green chilly, ginger, kudam puli, curry leaves, ground paste and salt.

3) Cover the pan and cook for about 10 minuts.

4) Add coconut oil and remove from fire.




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