We made this for breakfast. But Sheen and I had to live with the plain bun cos the otah is really really spicy. Not the thing for our dedicate tastebud!
J who had this said the otah is very good. Also, being homemade, there's more otah than bread in the bun!!!
This is the brand of Otah we used. Mum gave it to me, so I can't tell u where buy them. But if you see them, do give it a try. Sis also had a pack, and she gave 2 thumbs UP to this otah!
Hotdog & Otah Breadie!531
It's been a long time since i've baked bread! looks disgusting? I kneaded it for 45 mins~~! was so tired! then my lao gong took over for another 15 mins... in the end we gave up...i added extra flour...which is actually not good... The[...]
Simple Snack - Otah Spring Rolls531
A simple snack using frozen products from supermarkets - Spring roll skin & New moon muar otah. Crispy Otah Spring Rolls Use microwave to cook the otah and let it cool down before wrapping it with the spring roll skin.
Mango, Banana and Shrimp Wontons + Otah-Egg Sandwich531
As a filler idea, can you imagine the magic combination of mangoes , bananas and shrimps ? Seriously delicious...in a deep-fried wonton .
The moist, smooth, creamy mangoes and bananas with the tender springy bite of shrimps...[...]
Otah Prata531
This is really easy to prepare, and amazingly yummy. All you need is roti prata and muah otah (thawed from freezer). Simply spread the otah on the prata, roll it up, and bake it in the oven for 20 minutes.