Oven baked cinnamon and sugar pita chips

Delicious oven baked cinnamon and sugar pita chips that Chris and I have come to LOVE!

SO tasty and satisfying, and extremely simple to make!

I drizzled some (in my pictures) with a homemade cream cheese frosting I made a few weeks ago and they were extra delicious.

Considering that this recipe only calls for approximately 1 tsp. of extra virgin olive oil, sugar and cinnamon per 16 chips, I really don’t mind making these delicious chips often.

Oven baked cinnamon and sugar pita chips

As many or as few pitas that you would like, keeping in mind that 1 pita = 16 chips.
1 Tsp. extra virgin olive oil, sugar and cinnamon.


Preheat oven to 325.
Split pitas in two and drizzle 1/2 tsp. olive oil on each half. Spread around with back of spoon.
Mix together cinnamon and sugar and sprinkle on pita halves.
Cut pitas in half length and crosswise until each half makes 8 chips.
Line baking sheet with parchment paper and bake for 8 minutes or until you reach desired crispiness.
Drizzle with icing of your choice or enjoy on their own.

Tagged: Chips, Cinnamon, homemade chips, oven baked, Pita, pita chips, sugar