Air fryer cinnamon apple chips

Ingredients

• 3 apples
• 1 Tbsp white sugar
• 1 tsp ground cinnamon
• 1 tsp oil (+/-)

Materials

• Apple slicer (or knife)
• Air fryer (here, Ninja Foodi Flex 10.4 L AF500EU)
• Oil spray (or brush)

Preparation

• Wash the apples, then cut them into very thin slices using a mandoline (or a knife). Remove the seeds.
• Arrange the slices on the work surface or a board.
  Mix the sugar and cinnamon then sprinkle the mixture over the slices.
  
• Lightly oil the air fryer; you can use a spray or a brush. Arrange the apple slices next to each other in the basket.
• Turn on the air fryer and set it to Airfry mode at 300°F (150°C) in multi-zone mode for 15 minutes.
  
• Turn or rearrange the apple slices in the basket approximately every 5 minutes.
• Cook longer if you want crunchier chips. And there you have it, they're ready!
  

Observations

How to store cinnamon apple chips?
Store them in an airtight container at room temperature. You can keep them for up to 3 days.

If you want to make this recipe with 3 apples, you will need to cook them one at a time (you will need to cover the bottom of the basket and not overlap the slices).
For 1 apple, sprinkle it first with sugar, then with a little cinnamon.

Which air fryer did we use?
We used the Ninja Foodi Flex 10.4 L AF500EU.

Cookware

Questions

Photos of members who cooked this recipe