Rava Idli

Ingredients:
Rava(coarse)- 2 cupsYogurt- 4 cupSGreen chillies(chopped)- 3-4Ginger(grated)-1/2 tspCurry Leaves- 3-4Coriander leaves(cut)-3 tbspSalt to tasteOil- 1 tbspMustard seeds- 1tspUrad dal- 1 tspChanna dal- 1tspCashews- 2 tbsp
Method:
Heat oil in a pan.Add Mustard seeds.After it splutters,add urad dal,chana dal,cashews,curry leaves,Ginger grated,green chillies.Add rava to this seasoning and fry till light brown until you get the aroma.Let it cool down.Take 4 cups of yogurt,beat a little.Add the rava,coriander leaves,salt to this.Mix well,let the batter sit for 20-30 mins.Grease Idli plates with oil.Then place this idli stand in a pressure cooker and cook for 10-12 minutes.Serve with coconut chutney or chutney powder.