Sago halwa ( indian pearl dessert )

Ingredients

• 1 cup sago
• 2 cups water
• 1 cup milk
• 3/4 cup sugar
• 1 tablespoon ghee
• 1 tablespoon chopped fried cashewnuts
• 2 cardamom crushed
• 1 tablespoon chopped almonds
• few drops of red color