Sesame breadsticks

Preparation

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  Unroll the pastry sheet. Spread tomato sauce on its half, then sprinkle with sesame seeds.
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  Fold the pastry back on the sauce, and cut strips (0.5 inch) in it.
• 
  Take each strip and twist it to form the stick.
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  Put on a lined baking tray, and brush with a beaten egg. Sprinkle with sesame seeds again.
• 
  Bake 15 minutes at 350°F (180°C).
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  There you are, your sesame breadsticks are ready!