Sesame puff pastry twists

Ingredients

• 1 puff pastry sheet
• 3 Tbsp tomato sauce
• sesame seeds
• 1 egg

Materials

• baking tray, parchment paper, brush

Preparation

• Unroll the pastry sheet. Spread tomato sauce on one half, then sprinkle with sesame seeds.
• Fold the pastry over the sauce, and cut strips 1 cm wide.
  
• Take each strip and twist it to form the twist.
• Place the twists on a lined baking tray, and brush with beaten egg. Sprinkle with sesame seeds again.
  
• Bake for 15 minutes at 350°F (180°C).
• And there you have it, your sesame puff pastry twists are ready!
  

Questions

Photos of members who cooked this recipe