Skyr flan, light and super easy to make!

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Dessert
4 servings
Very Easy
12 h 40 m

Looking for a light dessert without the fuss? This skyr flan is just what you need! With just a few ingredients and a turn in the oven, you get a soft, melt-in-your-mouth texture reminiscent of childhood desserts, but in a lighter version. The tangy taste of lemon and the natural sweetness of honey bring the whole thing together. Follow the steps below :)

Ingredients

4

Coulis:

Materials

  • Round pan, diameter 6 inches/15.5cm

Preparation

Preparation10 min
Waiting time12 hours
Cook time30 min
  • Skyr flan, light and super easy to make! - Preparation step 1Break eggs into a bowl. Add skyr, lemon juice, zest, cornstarch and honey.
  • Skyr flan, light and super easy to make! - Preparation step 2Mix with a whisk until smooth.
  • Skyr flan, light and super easy to make! - Preparation step 3Pour the batter into a greased baking tin.
  • Skyr flan, light and super easy to make! - Preparation step 4Bake in a preheated oven at 350°F/180°C for 30 to 40 minutes.
    Chill overnight before serving!
  • Skyr flan, light and super easy to make! - Preparation step 5And voilà, it's ready! You can cover it with a red fruit coulis to give it a fruity taste, and decorate it with a few mint leaves!

Observations

Can I replace Skyr with another dairy product?

Yes, if you can't find Skyr, you can use plain yoghurt instead!

Why use cornstarch in this recipe?

Cornstarch ensures a smooth, creamy texture, preventing the flan from becoming too dense. It also acts as a binder for the preparation.

Can I replace honey with another sweetener?

Yes, you can replace honey with agave syrup, coconut sugar or white sugar, as you prefer. Honey adds a natural sweetness and a light floral note, but any other sweetener will do :)

Can I add other flavors to this flan?

Yes, you can personalize the flan by adding flavors like vanilla, cinnamon, or even a little orange zest. You can add red berries in the batter if you want. You can also add the topping of your choice: here, we've blended red fruits to make a coulis. You can also add melted chocolate, for example.

Can I prepare this flan in advance?

Yes, this flan can be made the day before. Just leave to cool and refrigerate until ready to serve.

What should I serve this Skyr flan with?

This flan is delicious on its own, but you can also serve it with a red fruit coulis or fresh fruit to add freshness and color.

Can I freeze this flan?

Yes, you can freeze the flan, but remember to let it defrost in the fridge before serving.

Cookware

oven

Attributes

Refrigerator storage
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Questions

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