Petitchef

Strawberry mochi with prune paste

Dessert
4 servings
30 min
30 min
Easy

Ingredients

Number of serving: 4
Prune Paste 170g

Glutinous Rice flour 70g

Water 110g

Potato starch for coating

Small strawberries, 4 washed and hulled.

Preparation

  • 1. Combine glutinous rice flour and water in a bowl. Mix well. Microwave at 600W for 1 min. Stir the mixture again. Microwave again for 1 min.
    2. Cool down dough. Coat dough with potato starch, then flatten using hands. Divide into 4 even pieces.
    3. Place 40g of Prune Paste on a cling wrap film. Place 1 strawberry in the middle. Roll the paste to cover the strawberry. Chill the filling for a few minutes.
    4. Place each filling ball in the middle of each piece of dough. Cover the Prune Paste dough , gently using your fingers, stretch the dough over the Prune paste balls. Coat rice ball with potato starch and serve immediately.

Photos

Strawberry Mochi With Prune Paste, photo 1
Strawberry Mochi With Prune Paste, photo 2

Questions:




Comments:

08/04/2014

Very yummy and tasty!!

i cooked this recipe (0) (0) Abuse

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