Buttermilk or matha or chanch... OtherVery Easy10 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 250 g curd 1/2 cup chilled water 1 teaspoon white salt 1 teaspoon black salt 1 teaspoon cumin powder (jeera) 1 teaspoon mint powder 1 teaspoon black pepper powder View the directions
