Petitchef

Peanut Garlic Chutney Powder / Shenga Chutney Pudi!!

One of my friends who is from north karnataka introduced me to this. As usual, I just asked her what the ingredients are and came up with my own proportions. It is one of the powder we use regularly at home since it doesn't need lot of time to make it. Here is how I make it..



Ingredients:

Roasted peanuts - 2 cups (I buy already roasted and skinned peanuts)
Dalia or hurigadale - 1 cup
Garlic - 10 pods or more if you are a garlic lover
Cumin seeds - 1 tsp
Salt - to taste
Red chilli powder - 1...



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