
Jain cuisine - kadu palak roti and doodhi paneer kofta curry
Main Dish Very Easy 15 min 30 min
Ingredients: Red Pumpkin - 1 cup Spinach - 1 cup Whole wheat flour - 1 Cup Chilli Powder - 1 ½ teaspoon Green Chilli - 1 teaspoon Oil for cooking Salt - for taste