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Avaraikai Kurma / Broad Beans Korma
Avaraikai Kurma:Ingredients:Broad beans 1 cup, choppedPotato - just 1 cubedGreen chili 2 mincedOnion 1 large gratedGinger-garlic paste 1/2 spoonTomato 1 smallCoconut grated 1/4 cup - wet grind to smooth pastePoppy seeds 1/2 spoon - powderSaltTurmeric 1/2 spoonCloves 3Cinnamon 1 stickFennel seeds 1 spoonBay leaves 2Oil 1 spoonCilantro leaves to garnish.Method:Heat oil, in a pan. Add the whole
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