Petitchef

Cluster beans curry (Goru chikkudu kaya kura)

Main Dish
2 servings
10 min
25 min
Very Easy

Ingredients

2

Preparation

  • Cut the beans into small pieces and boil in water till they are tender.
  • Drain out water and keep aside.
  • Heat oil in kadai add urad dal, chana dal, cumin, mustard and curry leaves.
  • Fry till mustard crackles add chopped onions, chillies and fry them until onions translucent.
  • Add cluster beans and other spices except milk add 1/2 cup water.
  • Cook till the water evaporates then add milk and cook another 2 minutes.
  • Serve with rice or roti.


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