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Chicken with vegetables
Ingredients
Number of serving: 4
pepper
1 onion
1 carrot
1 tomato diced
1 small sweet pepper
The juice of two lemon
Coriander
Preparation
- Marinate the chicken, mix with the potatoes and put it on a pan over a law heat and cover the pan.
- keep checking it and if it gets dry, add little bit of waterwhen it is nearly done.
- Add tomato, carrot, green pepper and coverwhen it is done.
- Add lemon and coriandarif you would prefer it dry.
- Bake it in a preheated oven for 15 minutes or so.
Photos
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