9 recipes with canned beans that will completely transform your meals
Open, drain, transform: these recipes prove that canned beans are gold in the kitchen.
When time is tight and creativity fails, there's a humble ingredient that can surprise: canned beans. With a single can, you can prepare delicious, comforting and practical dishes - without wasting time or spending too much.
In this selection of 7 recipes, we show you how to open, drain and transform this pantry staple into a real kitchen star. From breakfast to dinner, get ready to rediscover beans as you never imagined.
Follow our step by step recipes
You never have enough easy and healthy recipes in your cookbook, right? Especially when you’re looking to make something that will provide several meals . So we suggest using your couscous in a couscous salad recipe ! With seasonal vegetables and...
We had some wheat tortillas in the cupboard and decided to turn them into enchiladas ! This Mexican family favourite is always comforting ♥ Here, we even made a 100% vegetarian filling! This dish can also be vegan if you leave out the cheese....
For a high-protein and healthy dessert, choose this chocolate fondant with red beans! Indeed, beans are packed with plant-based protein! Whether you're an athlete or not, feel free to use them in your pre-workout snacks or afternoon treats. Rest...
Head for Mexico and let your taste buds travel with a sombrero on your head thanks to our Chili Con Carne! This emblematic Tex-Mex recipe promises a heart-warming meal of spicy flavors. Let yourself be tempted by this delicious blend of meats and...
Steaks don't have to be made of meat! This recipe for vegetarian steaks proves it ↓
Pasta e fagioli alla veneta , also known as "pasta e fasioi" , is an iconic dish from the peasant tradition of northern Italy, rich in flavor, simple and incredibly creamy . Prepared with borlotti beans , vegetables and short pasta, this...
What if we turned our burger into a vegetarian version? Don't worry, you can still enjoy a great patty, but without a trace of meat in it ;-) Find out more below ↓
You probably already know hummus, that silky Lebanese dip made with chickpeas. Today, we add a twist by replacing the chickpeas with white beans. This easy, healthy, inexpensive, and very tasty recipe takes just 5 minutes to prepare and is perfect for...
Today, we're going to show you how to prepare a typical Cuban dish : arroz con frijoles, or red beans and rice. This delicious, simple recipe combines red beans , crispy pieces of bacon and a selection of spices, served with white rice. The result...
Mirella Mendonça
Comments